Fall Harvest Chicken & Veggies
Ingredients: ● 4 boneless, skinless chicken breasts ● 2 cups Brussels sprouts, halved ● 3 carrots, peeled and chopped ● 1 sweet potato, peeled and diced ● 1 onion, chopped ● 1 cup vegetable broth ● 1 tsp thyme ● 1 tsp rosemary ● Salt and pepper to taste Instructions: Place chicken breasts in the […]

